Comparative assessment of the effect of ultrafine forms of copper and zinc on the digestibility
of dry matter in vitro
DOI: 10.33284/2658-3135-103-1-121
UDC 636.085:577.17
Acknowledgements:
This work was supported by the fundamental research program of the Ural Branch of the Russian Academy of Sciences, project No. 18-8-9-19 “Fundamental fundamentals of the synthesis and use of nanostructures in animal husbandry”
Comparative assessment of the effect of ultrafine forms of copper and zinc on the digestibility
of dry matter in vitro
Elena A Sizova, Kseniya S Nechitailo
Federal Research Centre of Biological Systems and Agrotechnologies of the Russian Academy of Sciences (Orenburg, Russia)
Summary. Ultrafine particles have previously unknown biological effects and a number of unique properties. The practical application of ultrafine particles (UFP) allows you to create a fundamentally new, unparalleled technology.
In the study, we conducted a comparative assessment of the digestibility of dry matter in vitro feed with the addition of Cu and Zn in ultrafine form as individual trace elements, their powder mixture and alloy.
In the course of studies, it was found that the addition of a powder mixture of Cu-Zn UFP (0.048 mg/g dry matter) increases the digestibility of dry matter by 5.3% (P≤0.05) in comparison with the control group. The introduction of Cu UFP (0.016 mg/g dry matter) enhances the digestibility of dry matter by 12% (P≤0.05). With an increase in dose to 0.024 mg/g of dry matter, a decrease of 7.7% occurred (P≤0.05). The addition of Zn UFP (0.08 mg/g dry matter) increases the digestibility by 2.7% (P≤0.05). Alloy of CuZn UFP (0,048 mg/g dry matter) leads to a decrease in the digestibility coefficient by 4.9% (P≤0.05), a dose of 0.096 mg/g of dry matter contributes to a decrease of 5.4% (P≤0.05).
Thus, the introduction of Cu and Zn UFP as individual trace elements and their powder mixture, leads to an increase in the digestibility coefficient by intensifying the hydrolysis of the components of the feed substrate in ruminal fluid in vitro.
Key words: bulls, Red Steppe Breed, feeding, ruminal fluid, ultrafine particles, digestibility, copper, zinc, microelements.
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Sizova Elena Anatolyevna, Dr. Sci (Biol.), Head of Centre “Nanotechnologies in Agriculture”, Federal Research Centre of Biological Systems and Agrotechnologies of the Russian Academy of Sciences, 460000, Orenburg, Russia, 29, 9 Yanvarya St., tel.: 8-912-344-99-07, e-mail: Sizova.L78@yandex.ru
Nechitailo Ksenia Sergeevna, 2nd year postgraduate student, Federal Research Centre of Biological Systems and Agrotechnologies of the Russian Academy of Sciences, 460000, Orenburg, Russia, 29, 9 Yanvarya St.
Received: 13 March 2020; Accepted: 16 March 2020; Published: 31 March 2020