Victoria V Grechkina, Svyatoslav V Lebedev, Elena V Sheyda, Irina V Markova

 DOI: 10.33284/2658-3135-104-1-54

UDC 636.084.1:591.11

Acknowledgements:

The research was carried out with the support of the Russian Science Foundation. FSBSI FRC BST RAS (No. 20-16-00088)

Calf lipidogram after vegetable fats were added to the diet

Victoria V Grechkina1,2, Svyatoslav V Lebedev1, Elena V Sheyda1,3, Irina V Markova1

1Federal Research Centre of Biological Systems and Agrotechnologies of the Russian Academy of Sciences (Orenburg, Russia)

2Orenburg State Agrarian University (Orenburg, Russia)

3Orenburg State University (Orenburg, Russia)

Summary. The article presents the results of evaluating the metabolic effects of lipophilic products of plant origin: sunflower (group I), palm (group II) and flax (group III) on lipid metabolism. Experiment was conducted on calves of the Kazakh white-headed breed (n=3) with a live weight of 215-220 kg, aged 9 months. High density lipoproteins (HDL) and Total cholesterol (TC) increased after the inclusion of sunflower and palm oil. According to the ratio of accumulation of High density lipoproteins-Cholesterol/ Low density lipoproteins-Cholesterol HDL-C/LDL-C, the studied fats were arranged as follows in the studied groups II (1.82)>III (1.78)> I (1.74)>control (0.77) cond. units. The effect of vegetable fats on the body of experimental animals according to the index of atherogenicity of total cholesterol/HDL in blood serum was: III (0.34)<I (0.36)<II (0.38)<control (0.46). Thus, the introduction of oils is manifested in a decrease in LDL cholesterol and the index of atherogenicity in the blood serum, with a significant increase in HDL. This can serve as a basis for use of vegetable oils as promising biological additives of natural origin in animal feeding, as well as at the stage of raising calves to monitor the level of lipids in the body and calculate them when preparing a diet.

Key words: calves, feeding, blood, lipids, indices, metabolism, fat, biochemical analysis.

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Grechkina Victoria Vladimirovna, Cand. Sci (Biol.), Acting Head of Laboratory for Biological Testing and Expertise, Federal Research Centre of Biological Systems and Agrotechnologies of the Russian Academy of Sciences, 460000, Orenburg, Russia, 29, 9 Yanvarya St., Associate Professor, Department of Noncommunicable Animal Diseases, Orenburg State Agrarian University, 460014, Orenburg, Russia, 18 Chelyuskintsev, St.,  tel.: 8-922-877-14-97, e-mail: Viktoria1985too@mail.ru

Lebedev Svyatoslav Valerevich, Dr. Sci. (Biol.), Leading Researcher, Laboratory for Biological Testing and Expertises, Federal Research Centre of Biological Systems and Agrotechnologies of the Russian Academy of Sciences, 460000, Orenburg, Russia, 29, 9 Yanvarya St.,  tel.: 8-912-345-87-38, e-mail: lsv74@list.ru

Sheyda Elena Vladimirovna, Cand. Sci (Biol.), Researcher, Laboratory for Biological Testing and Expertises, Federal Research Centre of Biological Systems and Agrotechnologies of the Russian Academy of Sciences, 460000, Orenburg, Russia, 29, 9 Yanvarya St.; Researcher, Experimental Biological Clinic, 460018, Orenburg, Russia, Orenburg State University, 13 Pobedy Ave, 8-922-862-64-02, e-mail: elena-shejjda@mail.ru

Markova Irina Viktorovna, Cand. Sci. (Biol.), Head of the Research and Educational Centre, Federal Research Centre of Biological Systems and Agrotechnologies of the Russian Academy of Sciences, 460000, Orenburg, Russia, 29, 9 Yanvarya St., 29, tel.: 8-961-047-40-26, e-mail: irinazzz88@yandex.ru

Received: 12 March 2021; Accepted: 15 March 2021; Published: 31 March 2021

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