Maria S Arinzhanova
Animal Husbandry and Fodder Production. 2022. Vol. 105, no 1. Р. 8-30.
doi: 10.33284/2658-3135-105-1-8
Ultrafine preparations of trace metals: experience of use and prospects for use in aquaculture (review)
Maria S Arinzhanova1
1Federal Research Centre of Biological Systems and Agrotechnologies of the Russian Academy of Sciences, Orenburg, Russia
1marymiroshnikova@mail.ru, https://orcid.org/0000-0003-1898-9307
Abstract. The level of metabolism in the body depends on many factors, including the sufficiency of nutrient intake. Microelements play a huge role among exogenous materials, which are capable of exerting a significant effect on metabolic processes in the smallest doses. The field of nanotechnology has grown over the past two decades and has moved from desktop to applied technology, offering a wide [1]range of applications. Ultrafine particles (UFP) are very effective tools for diagnostics and specific delivery of therapeutic agents. Their development and use are of great scientific and industrial importance. Ultradispersed metal particles of microelements synthesized from basic metals belong to the most commonly used types of nanomaterials. Its have found new uses in agricultural and biotechnological applications due to unique physical and chemical properties.
It is urgent to study the bioavailability and toxicity of ultrafine particles of metals of microelements for living objects, their design and safe use in vivo in animal husbandry, poultry farming and aquaculture to obtain the desired effects. Thus, this review is an analysis of the experimental data and the prospects for the use of microelements in the feed rations of fish in ultrafine form, which was achieved by reviewing the available literature.
Keywords: aquaculture, fish farming, feeding, ultrafine particles, microelements
For citation: Arinzhanova МS. Ultrafine preparations of trace metals: experience of use and prospects for use in aquaculture (review). Animal Husbandry and Fodder Production. 2022;105(1):8-30. https://doi.org/10.33284/2658-3135-105-1-8 (In Russ.).
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Information about the authors:
Maria S Arinzhanova, 1st year postgraduate student, Junior Researcher of Farm Animal Feeding and Feed Technology Department named after Leushin SG, Federal Research Centre of Biological Systems and Agrotechnologies of the Russian Academy of Sciences, 460000, Orenburg, 29, 9 Yanvarya St., tel. 89228675710.
The article was submitted 10.01.2022; approved after reviewing 28.01.2022; accepted for publication 21.03.2022.