Yulia V Matrosova, Alexander A Ovchinnikov, Lyudmila Yu Ovchinnikova, Karina A Nugumanova

Animal Husbandry and Fodder Production. 2022. Vol. 105, no 2. Р. 107-117.

doi:10.33284/2658-3135-105-2-107

 Comparative effectiveness of various acidifiers in the diet of broiler chickens

Yulia V Matrosova1, Alexander A Ovchinnikov2, Lyudmila Yu Ovchinnikova3, Karina A Nugumanova4

1,2,3,4South Ural State Agrarian University, Troitsk, Russia

1vasilek_23@mail.ru, https://orcid.org/0000-0003-0980-3195

2ovchin@bk.ru, https://orcid.org/0000-0002-7530-3159

3L.U.Ovchinnikova@bk.ru, https://orcid.org/0000-0003-1576-1729

4karinaximik@mail.ru, https://orcid.org/0000-0001-7661-9182

 Abstract. The intestinal microflora plays an important role in body physiological state, its immune system, abdominal and parietal digestion. The bacterial composition may become normal due to the introduction of probiotic feed additives and various compositions of feed acidifiers into the diet. Comparison [1]of two acidifiers Butirax C4 and Butiplus in the diet of broiler chickens of "Ross-308" cross when growing birds up to 50 days of age showed that they increased the live weight of broilers by 3.1 and 3.7%. It allowed increasing the safety of livestock in the group by 2.0 and 4.0 %, respectively. The addition of acidifiers changed the metabolic processes in the bird's body. At the same time, at the age of 28 days in broilers, in comparison with the control group, the redox processes in the cells were higher in the birds of the experimental groups, the level of total protein increased by 10.5-11.9 %, total lipids - by 2.2-16.1%, glucose - by 4.3-7.7%. At the end of growing in broilers of both groups, carbohydrates were the main plastic material in the metabolism, the content of them in the blood of birds from the experimental groups was higher than in the control by 5.0-12.3%. Along with this, in these groups, a decrease in the use of nitrogenous substances and lipids that entered the blood was registered. Comparable additives reduced feed costs per unit of live weight gain by 3.6% with Butirex C4 and by 5.2% with Butiplus, the payment for feed by products increased by 4.4 and 8.4%, respectively.

Keywords: butyrates, broiler chickens, live weight, metabolism, feed costs

For citation: Matrosova YuV, Ovchinnikov AA, Ovchinnikova LYu, Nugumanova KA. Comparative effectiveness of various acidifiers in the diet of broiler chickens. Animal Husbandry and Fodder Production. 2022;105(2):107-117. (In Russ.). https://doi.org/10.33284/2658-3135-105-2-107

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Information about authors:

Yulia V Matrosova, Dr. Sci. (Agriculture), Associate Professor, Head of the Department of Animal Husbandry, South Ural State Agrarian University, 13 Gagarin St., Troitsk, Chelyabinsk Region, 457100, tel.: 8-9080609742.

Alexander A Ovchinnikov, Dr. Sci. (Agriculture), Professor of the Department of Feeding, Animal Hygiene, Technology of Production and Processing of Agricultural Products, South Ural State Agrarian University, 13 Gagarin St., Troitsk, Chelyabinsk Region, 457100, tel.: 8-9518034417.

Lyudmila Yu Ovchinnikova, Dr. Sci. (Agriculture), Head of the Department of Biology, Ecology, Genetics and Animal Breeding, South Ural State Agrarian University, 13 Gagarin St., Troitsk, Chelyabinsk Region, 457100, tel.: 8-9000778735.

Karina A Nugumanova, post-graduate student, South Ural State Agrarian University, 13 Gagarin St., Troitsk, Chelyabinsk Region, 457100, tel.: 7-7759376393.

The article was submitted 14.04.2022; approved after reviewing 11.05.2022; accepted for publication 14.06.2022.

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