Maria S Arinzhanova, Elena P Miroshnikova, Azamat Е Arinzhanov, Julia V Kilyakova
Animal Husbandry and Fodder Production. 2023. Vol. 106, no 1. 48-66.
doi:10.33284/2658-3135-106-1-48
Original article
Biological effect of ultrafine particles of SiO2, probiotic preparation Bifidobiom and a complex of microelements on the body of carp
Maria S Arinzhanova1, Elena P Miroshnikova2, Azamat Е Arinzhanov3, Julia V Kilyakova4
1Federal Research Centre of Biological Systems and Agrotechnologies of the Russian Academy of Sciences, Orenburg, Russia
2,3,4Orenburg State University, Orenburg, Russia
1marymiroshnikova@mail.ru, https://orcid.org/0000-0003-1898-93072elenaakva@rambler.ru, https://orcid.org/0000-0003-3804-5151
3arin.azamat@mail.ru, https://orcid.org/0000-0001-6534-7118
4fish-ka06@mail.ru, https://orcid.org/0000-0002-2385-264X
Abstract. The paper presents the results of studies on the effect of ultrafine particles of silicon dioxide (SiO2), the probiotic preparation Bifidobiom (Bifidobacterium longum, Bifidobacterium bifidum, Bifidobacterium adolescentis) and microelements (iodine, selenium, zinc) in the carp diet on growth dynamics and morphobiochemical parameters. In the course of the research, the synergism of the action of additives during joint feeding was established, in particular, in the II and III experimental groups, in the diet of which UHF SiO2 and bifidobacteria are present, an increase in fish weight by 9% (P≤0.05) and 16.4% (P≤0.05), relative to control, respectively. The study of hematological blood parameters revealed an increase in all experimental groups of hemoglobin by 6.9-16.2% (P≤0.05), glucose by 24.4-56.5% (P≤0.001), total bilirubin by 2.2-5.4 times, urea by 26.9-42.3%, relative to the control values, an increase in erythrocytes in the II experimental group by 43.9% (P≤0.01), platelets in the III experimental group by 41, 3% (Р≤0.05), thrombocrit in I and III experimental groups by 2 and 3.3 times, respectively. In addition, in experimental groups I and II, an increase in alanine aminotransferase activity by 18.75-25.2% (P≤0.05) was recorded, and in experimental groups II and III, a decrease in aspartate aminotransferase activity by 82.9-85.1% (P≤0.05), relative to control values. The introduction of the test preparations changes the mineral profile of fish, namely, a decrease in the concentration of iron in the I experimental group by 64.4% (P≤0.01), in the II experimental group by 50.2% (P≤0.05) and its increase level in the III experimental group by 72.9% (Р≤0.05), also revealed a decrease in the concentration of phosphorus in the I experimental group by 15.3% (Р≤0.01) and its increase in the II experimental group by 12.9% (P≤0.01), relative to control.
Keywords: carp, feeding, trace elements, ultrafine particles, silicon dioxide, probiotics, iodine, selenium, zinc
Acknowledgments: the work was supported by the Russian Science Foundation, Project No. 22-26-00281.
For citation: Arinzhanova MS, Miroshnikova EP, Arinzhanov AЕ, Kilyakova JV. Biological effect of ultrafine particles of SiO2, probiotic preparation Bifidobiom and a complex of microelements on the body of carp. Animal Husbandry and Fodder Production. 2023;106(1):48-66. (In Russ.). https://doi.org/10.33284/2658-3135-106-1-48
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Information about the authors:
Maria S Arinzhanova, 2st year postgraduate student, Junior Researcher, Department of Farm Animal Feeding and Feed Technology named after Leushin SG, Federal Research Centre of Biological Systems and Agrotechnologies of the Russian Academy of Sciences, 29 9 Yanvarya St., Orenburg, 460000, tel.: 89228675710.
Elena P Miroshnikova, Dr. Sci. (Biology), Professor, Head of the Department of Biotechnology of Animal Raw Materials and Aquaculture, Orenburg State University, 13 Pobedy Ave, Orenburg, 460018, tel.: 8-987-862-98-86.
Azamat E Arinzhanov, Cand. Sci. (Agriculture), Associate Professor, Department of Biotechnology of Animal Raw Materials and Aquaculture, Orenburg State University, 13 Pobedy Ave, Orenburg, 460018, tel.: 8-922-806-33-43.
Yulia V Kilyakova, Cand. Sci. (Biology), Associate Professor, Department of Biotechnology of Animal Raw Materials and Aquaculture, Orenburg State University, 13 Pobedy Ave, Orenburg, 460018, tel.: 8-961-920-40-64.
The article was submitted 03.02.2023; approved after reviewing 10.03.2023; accepted for publication 20.03.2023.
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