Anastasia P Ivanishcheva, Elena A Sizova, Anna M Kamirova, Lyra L Musabayeva, Maxim V Solovyov

Animal Husbandry and Fodder Production. 2023. Vol. 106, no 2. Р. 85-111.

 

doi:10.33284/2658-3135-106-2-85

 

Review article

Macro- and microelements in animal nutrition: a variety of substances and forms

 

Anastasia P Ivanishcheva1, Elena A Sizova2,3, Anna M Kamirova4, Lyra L Musabayeva5,

Maxim V Solovyov6

1,2,4,5,6Federal Research Centre of Biological Systems and Agrotechnologies of the Russian Academy of Sciences, Orenburg, Russia

3Orenburg State University, Orenburg, Russia

1nessi255@mail.ru, https://orcid.org/0000-0001-8264-4616

2,3Sizova.L78@yandex.ru, https://orcid.org/0000-0002-5125-5981

4ayna.makaeva@mail.ru, https://orcid.org/0000-0003-1474-8223

5musabaeva_l@mail.ru, https://orcid.org/0000-0003-0199-1013

6fncbst@mail.ru

 

Abstract. Actualization of the problem of rationing macro- and microelements in animal husbandry, in order to optimize the health and productivity of animals while ensuring environmental sustainability and safety of food consumers, is an important task at the present stage of the development of animal science. Previously, the diets of cattle were normalized only according to 8 trace elements, but by 1996, two more elements were included at the sessions of the National Research Council (NRC), but without the established requirements. Further, its content did not change. The figures for rationing Co, Cu increased by 20%. At the same time, the given standards of the need for elements should be considered purely orienting. Despite the large number of publications on mineral metabolism, information about the actual size of the assimilation of macro and microelements from various types of diets is very approximate. In practice, the lack of trace elements is compensated by the introduction of chemical inorganic compounds into the diet. Mineral salts are most widely used for these purposes. This form of substance has gained popularity due to its availability and budget cost. Among inorganic trace elements, sulfate and chloride forms are usually the most bioavailable. Meanwhile, the inorganic form of the substance has a number of disadvantages, high toxicity, low bioavailability compared to other forms.

Thus, among the variety of registered mineral feed additives different forms of trace elements, both inorganic and organic, are found as ingredients. A rational approach to their use should take into account, among other things, information about their bioavailability.

Keywords: animal husbandry, cattle, mineral nutrition, trace elements, nutrition

 Acknowledgments the work was supported by the Russian Science Foundation,  Рroject No. 22-26-00254.

For citation: Ivanishcheva AP, Sizova EA, Kamirova AM, Musabayeva LL, Solovyov MV. Macro- and microelements in animal nutrition: variety of substances and forms (review). Animal Husbandry and Fodder Production. 2023;106(2):85-111. (In Russ.). https://doi.org/10.33284/2658-3135-106-2-85

 

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Information about the authors:

Anastasia P Ivanishcheva, postgraduate student, specialist technician of the Testing Center of the Central Common Use Center, Federal Research Centre of Biological Systems and Agrotechnologies of the Russian Academy of Sciences, 29, 9 Yanvarya St., Orenburg, 460000, tel.: 8-987-843-5822.

Elena A Sizova, Dr. Sci. (Biology), Head of the Centre for Nanotechnologies in Agriculture, Federal Research Centre of Biological Systems and Agrotechnologies of the Russian Academy of Sciences, 29, 9 January St., Orenburg, 460000; Professor of the Department of Biology and Soil Science, Orenburg State University, 13 Pobedy Ave., Orenburg, 460018, tel.: 8-912-344-99-07.

Ayna M Kamirova, Cand. Sci. (Biology), Researcher of the Centre for Nanotechnologies in Agriculture, Federal Research Centre of Biological Systems and Agrotechnologies of the Russian Academy of Sciences, 29, 9 Yanvarya St., Orenburg, 460000, tel.: 8-922-548-44-89.

Lera L Musabayeva, applicant Researcher of the Centre for Nanotechnologies in Agriculture, Federal Research Centre of Biological Systems and Agrotechnologies of the Russian Academy of Sciences, 29, 9 Yanvarya St., Orenburg, 460000, tel.: 8-912-343-59-85.

Maxim V Solovyov, Master's student 2 courses, Federal Research Centre of Biological Systems and Agrotechnologies of the Russian Academy of Sciences, 29, 9 Yanvarya St., Orenburg, 460000.

 

The article was submitted 17.04.2023; approved after reviewing 11.05.2023; accepted for publication 13.06.2023.

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