Roman A Tuzikov, Svyatoslav V Lebedev, Maria S Arinzhanova, Elena V Sheida

Animal Husbandry and Fodder Production. 2023. Vol. 106, no 3. Р. 110-120.

 

doi:10.33284/2658-3135-106-3-110

 

Original article

The effect of probiotic preparation and glycinate complex on the general development and morpho-biochemical blood parameters in broiler chickens

 

Roman A Tuzikov1, Svyatoslav V Lebedev2, Maria S Arinzhanova3, Elena V Sheida4

1,2,3,4Federal Research Centre of Biological Systems and Agrotechnologies of the Russian Academy of Sciences, Orenburg, Russia

1romantuzikov56@gmail.com, https://orcid.org/0000-0001-9730-4454

2lsv74@list.ru, https://orcid.org/0000-0001-9485-7010

3marymiroshnikova@mail.ru, https://orcid.org/0000-0003-1898-9307

4elena-shejjda@mail.ru, https://orcid.org/0000-0002-2586-613X

 

Abstract. The article considers the effect of the glycinate complex and the "Lactobifadol Forte" probiotic preparation on the morpho-biochemical blood parameters in broiler chickens. The dynamics of morpho-biochemical blood parameters were studied in broiler chickens depending on the concentration of the "Lactobifadol Forte" probiotic preparation in the diet. The studies lasted for 42 days. Four groups (n=30) were formed during the main accounting period. The average live weight was 155.0 g per group. The experimental birds were fed with compound feeds of the starting ration with the addition of "Lactobifadol Forte" probiotic supplement in various dosages in the period from 7 to 28 days. The I experimental group received the preparation in the amount of 0.5 g/kg of compound feed; the II experimental group received 0.7 g/kg of compound feed; the III experimental group received 1 g/kg of compound feed. The chickens of the experimental groups received the main diet with the addition of iron glycinate in the amount of 200 mg/kg of compound feed, copper glycinate in the amount of 10 mg/kg of compound feed and manganese glycinate in the amount of 270 mg/kg of compound feed. From the 28th to the 42nd day, feeding was carried out with compound feed of the growth ration with the addition of the same components in the same amount. The use of this preparation at a dosage of 0.7 g per 1 kg of feed increased the average daily gain by 11.9%, contributed to a reduction in feed costs by 14.8% (P≤0.05), an increase in the hemoglobin level in the blood by 7.4%, an increase in total protein concentration (P≤0.01), calcium and iron (P≤0.05) in the blood serum.

Keywords: probiotic preparations, poultry farming, morpho-biochemical parameters of blood, feeding, Lactobifadol Forte, fodder production

Acknowledgments: the work was supported by the Russian Science Foundation, Project             No. 21-16-00009.

For citation: Tuzikov RA, Lebedev SV, Arinzhanova MS, Sheida EV. The effect of probiotic drug and glycinate complex on the general development and morpho-biochemical blood parameters in broiler chickens. Animal Husbandry and Fodder Production. 2023;106(3):110-120. (In Russ.). https://doi.org/10.33284/2658-3135-106-3-110

 

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Information about the authors:

Roman A Tuzikov, Technician of the Department of Farm Animal Feeding and Feed Technology named after Leushin SG, Federal Research Centre of Biological Systems and Agrotechnologies of the Russian Academy of Sciences, 29, 9 Yanvarya St., Orenburg, 460000, tel.: 8-996-571-51-01.

Svyatoslav V Lebedev, Dr. Sci. (Biology), corresponding member of the Russian Academy of Sciences, Leading Researcher, Biological Tests and Examinations, Federal Research Centre of Biological Systems and Agrotechnologies of the Russian Academy of Sciences, 29, 9 Yanvarya St., Orenburg, 460000, tel.: 8-912-345-87-38.

Maria S Arinzhanova, 2st year postgraduate student, Junior Researcher, Department of Farm Animal Feeding and Feed Technology named after Leushin SG, Federal Research Centre of Biological Systems and Agrotechnologies of the Russian Academy of Sciences, 29, 9 Yanvarya St., Orenburg, 460000, tel.: 8-922-867-57-10.

Elena V Sheyda, Cand. Sci (Biology), Researcher, Biological Tests and Examinations, Federal Research Centre of Biological Systems and Agrotechnologies of the Russian Academy of Sciences, 29, 9 Yanvarya St., Orenburg, 460000, tel.: 8-922-862-64-02.

 

The article was submitted 14.06.2023; approved after reviewing 02.08.2022; accepted for publication 11.09.2023.

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