Vol 105. No 4 (2022)
NANOTECHNOLOGY IN ANIMAL HUSBANDRY AND FODDER PRODUCTION
Ksenia S Nechitailo, Elena A Sizova Evaluation of influence of ultrafine particles of copper and a complex enzymatic additive on productive performance of broiler chickens
Azamat E Arinzhanov Effect of ultrafine particles of Cu-Zn alloy and probiotic strain Bacillus subtilis on the elemental status of sterlet
Daniil E Shoshin, Elena A Sizova, Ayna M Kamirova Interaction of Co3O4 cobalt oxide ultrafine particles with oregano herb extract Origanum vulgare
BIOELEMENTOLOGY IN ANIMAL HUSBANDRY AND CROP PRODUCTION
Elena P Miroshnikova, Azamat E Arinzhanov, Yulia V Kilyakova Influence of phytobiotics on the exchange of essential elements in the body of fish
BREEDING, SELECTION, GENETICS
Ksenia K Mulyavka, Lyudmila Yu Ovchinnikova Evaluation of sires by the body conformation type of daughters in the conditions of a breeding farm
Alexandra А Safronova, Kinispay М Dzhulamanov, Lyubov G Surundaeva Genetic assessment of bulls by their productivity
PRODUCTION TECHNOLOGY, QUALITY AND ECONOMY IN BEEF CATTLE BREEDING
Vladimir I Kosilov, Anatoly V Kharlamov, Irina A Babicheva, Ilmira A Rakhimzhanova, Ruziya F Tretyakova , Foat G Kayumov Biological value, physical and chemical properties of muscle tissue of purebred and crossbred bulls
Ivan F Gorlov, Dmitriy V Nikolaev, Tatiana N Barmina, Svetlana A Surkova, Ekaterina V Karpenko, Olga V Kudryashova, Albina G Zavgorodneva, Aleksandra A Slozhenkina The effect of lactulose-containing feed additives on productivity, milk quality and immune status of goats
Pavel I Khristianovskiy, Stanislav A Platonov, Timur B Aldyarov Gonadotropins and estrogens interaction in the body of sheep during sexual estrus stimulation
THEORY AND PRACTICE OF FEEDING
Khamit Kh Tagirov, Ruzilya A Gaysina, Guzal A Gaysina, Il’nur F Vagapov, Anatoliy V Kharlamov Comparative digestibility of nutrients in rations by bull-calves when PVMC and KK-65 compound feed concentrate are introduced into their composition
Kristina V Ryazantseva, Elena A Sizova, Аyna М Kamirova The effectiveness of emulsifiers in feeding broiler chickens
Daria A Kislova, Galimzhan K Duskaev, Olga V Kvan, Elena V Sheida The influence of feeding systems, biologically active substances and non-traditional feeds on digestibility and physiology of digestion in goats (review)
Marina S Zueva Modern experience of including biologically active feed additives in the diet of fish (review)
Arthur N Ilyashenko Bacillus probiotics in the feeding and maintenance of hydrobionts (review)
PHYSIOLOGY OF ANIMALS
Svyatoslav V Lebedev, Oksana V Shoshina, Victoria V Grechkina, Elena V Sheyda, Aina M Kamirova, Alexander S Ushakov Evaluation of the effect of chromium picolinate from the diet on biomorphological parameters and elemental composition of blood of bulls
Roman A Tuzikov, Svyatoslav V Lebedev, Azamat E Arinzhanov, Maria S Arinzhanova Study of the effect of probiotics on productive and hematological parameters of broiler blood
FODDER PRODUCTION AND FODDERS
Pavel V Penkin, Natalia E Zemskova, Alexander G Meshcheryakov Effect of bioconservatives on fermentation processes in haylage
GEOPONICS AND CROP PRODUCTION
Antonina A Novikova , Anastasia A Emelyanova, Anastasia A Pustovalova, Olga S Grechishkina, Tatyana A Mishenina, Maxim V Zamerzlyak Assessment of ecological plasticity and stability of spring barley varieties by yield in the conditions of Orenburg region
Mikhail P Mordvintsev, Madina S Baysiitova Varietal composition and varietal qualities of spring cereal seeds and their dynamics in crop production of Adamovsky district, Orenburg region
Antonina A Novikova, Anastasia A Pustovalova, Anastasia A Emelyanova, Olga S Grechishkina, Tatyana A Mishenina, Maxim V Zamerzlyak The results of the properties test of stability and plasticity in durum wheat of Orenburg region
